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Quick and easy 3 step salad you can drum up while cooking for the kids. Approx.350 calories.

Ingredients

5 frozen fish fingers

Bag of salad

1 tbsn of reduced fat french dressing

1 tbsn of sweet chilli sauce

Method

Grill fish fingers as per directions. Arrange salad leaves in bowl and drizzle dressing. Arrange fish fingers on top and drizzle sauce on top.